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Muffins de chocolate do dia dos namorados Ingredientes: 2 ovos 1/2 chávena de chá de açúcar 1 chávena de chá de farinha 1 colher de sobremesa de fermento em pó  1/2 chávena de chá de azeite (ou óleo) 1/2 chávena de chá de leite 1 chávena de chá de chocolate em pó Gomas (opcional) Bater os ovos com o açúcar até formar um creme esbranquiçado. Adicionar a farina, mexendo. Adicionar o azeite e o leite a pouco e mouco, mexendo. Adicionar o chocolate e o fermento. Mexer bem. Deitar a massa nas forminhas de papel (enchendo a 3/4). Levar a assar com o forno a 170º, durante 20 minutos (ou espetar palito ate estar seco). Colocar gomas com forma de coração em cima dos bolos. © Photographer: Celia Ascenso | Agency: Dreamstime.com Valentine Chocolate Muffins Ingredients: 2 eggs 1/2 sugar cup 1 flour cup 1 baking soda teaspoon 1/2 cup olive oil (or other oil) 1/2 cup of milk 1 cup cocoa powder Heart shape jelly beans (opcional) Mix the eggs and the sugar until you have a milky cream. Add the flo

Waffle crochet stitch is a fun, thick, and textured waffle. It is great to create blankets, pillows, kitchen dishcloths, thick neckwarmers or even bags! How to do it:   1- Chain a multiple of 3+4 for turning.  2- DC 3rd chain from hook. Dc until the end of all hains.  3- Ch 2, turn, dc, *FPDC, 2 dc*. Repeat between * * until the end of the row.  4- Ch 2, turn, dc, *2 FPDC, dc* Repeat between ** until the end of the row.  Repeat rows 3 and 4.   The logic here is to work 1 FPDC on the front of the work; on the back of the work, 2 FPDC where the DCs are, pushing them backwards. On the bottom there is a video that helps to understand the stitch. © Photographer: Celia Ascenso | Agency: Dreamstime.com         O ponto de croche waffle é um ponto divertido, grosso e com uma textura deliciosa!  Bom para fazer mantas, almofadas, pegas de cozinha, cachecois grossos e até malas.  Como fazer: 1- Corrente num multiplo de 3 mais 4 para virar.  2- Pau (DC) na 3º corrente a contar da agulha. Pau (DC)

© Illustration: Celia Ascenso | Agency: Dreamstime.com Some random interesting coffee facts: Coffee loses caffeine when it is roasted. A darker cup of coffee has less caffeine than a lighter one.  Wikipedia In 1735, Bach wrote a song about coffee, the “Coffee Cantata.” A father- and daughter argue about how she drinks too much coffee and that’s why she doesn’t have a husband. When her father gives her an ultimatum, she lies to please him. While he’s out finding her a husband, she secretly tells possible husbands that they must let her drink coffee if they want to marry her.  Bach-cantatas.com Coffee never tastes so good as it smells. The act of swallowing the drink sends a burst of aroma up the back of the nose from inside the mouth, activating a "second sense of smell" in the brain. This second sense of smell is less receptive to the flavour, causing a completely different and less satisfying sensation than smelling it from outside. Business Standard Around 1600, so